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Post by Deleted on Nov 20, 2020 22:02:51 GMT
It's time once again for me to make my annual "are any of you having Italian food for Thanksgiving, and if so, please invite me over" Facebook post.
In all my years on Facebook, only one person has claimed they were and invited me over, but she ended up flaking out. I dont go for the traditional foods. I do like green bean casserole though.
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Post by grey areas on Dec 2, 2020 22:57:39 GMT
I hafta tread carefully now as I JUST finally got my pastry crust dialed in top-notch.... hence, my guilty pleasure for the next few days is gonna be the cherry pie that I just used up the leftover pie filling (from cheesecake I made a few days ago) on.
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Post by grey areas on Dec 12, 2020 21:00:30 GMT
I guess I tend to indulge in a few more guilty pleasures over the holiday season. Some yummy butter-tarts, with plenty of walnuts and raisins in them, are under construction as I type this. (pastry dough chilling before making the tart shells) Ho, ho ho!
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Post by grey areas on Dec 27, 2020 16:12:17 GMT
...as predicted, the butter tarts had a fairly short stay, as did the mincemeat tarts that followed a week or so later. (seasonal craving) Another batch of butter tarts is on the agenda for this weekend.
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